Tomatoes are the most commonly produced greenhouse vegetable crop. Although greenhouse promoters claim each plant can produce 30 or more pounds of marketable fruit per year, that level of production is only possible with very ...
Though we would expect that large manufacturers or public research institutes would develop rice transplanters, much of the innovation and troubleshooting in Japan was done by farmers and independent inventors. Between 1898 and 1955,...
Toshihiko Nishio, Shinji Kawai, Alice K. Formiga |
Dec 2018 |
Article