Presenter: Heather Medina Sauceda, Assistant Conservationist for Field Operations in Southwestern Oregon, USDA Natural Resources Conservation Service Interviewer: Monica, DIVE4Ag Teens as Teachers
Kristen Moore |
Nov 2021 |
Video
Photo Credit: Sergey - Adobe Stock (Cropped from original)
Are you longing to enjoy the fragrance and color of roses in your yard? With thoughtful attention to planting and care, many types of roses can be grown successfully in Central Oregon.
Oregon poultry producers who meet certain conditions can slaughter chicken, turkey and other birds in an open-air setting. But they still must meet requirements for sanitation, monitoring, recordkeeping and more. These...
Selecting roses for landscape use may seem like an impossible task, but with a few key elements in mind, you can select a rose or a group of roses to complement your new or current landscape.
Barbara McMullen |
May 2007 |
Article
Photo courtesy Dr. Jan Busboom (Cropped from original)
Pasture-based pork production offers opportunities for niche meat producers to meet the desires of consumers concerned about the treatment of animals they eat. But it's not as simple as just turning pigs out to pasture.
Susan Kerr |
May 2015 |
Article
Photo: Oregon State University (Cropped from original)
Poison oak plants contain a chemical that causes a severe rash. Learn how to spot a plant, safely remove, and clean your clothes, gear and skin afterward to prevent a rash.