Forages are a critical part of farming and ranching, and a large variety of grasses and legumes are available for planting in our fields. The more we know about these forages, the better we can choose what we grow and ...
Discusses the processes of manganese (Mn) reaction in the soil, Mn movement in plants, Mn function in plants, results of studies of Mn in Oregon nursery fields, and management practices to prevent Mn deficiency ...
Growing brassicas crops in Oregon and Washington requires whole-season management to control pests. Learn how integrated pest management can neutralize pests and improve crop yields.
Chris Hedstrom, Cynthia M. Ocamb, Nick Andrews, Kristine Buckland, Heidi Noordijk, Silvia I. Rondon |
Nov 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Credit: Oregon State University (Cropped from original)
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
Oregon poultry producers who meet certain conditions can slaughter chicken, turkey and other birds in an open-air setting. But they still must meet requirements for sanitation, monitoring, recordkeeping and more. These...
There's nothing like home-grown herbs to add a shot of fresh flavor to a winter soup or stew. For home gardeners, these five herbs — parsley, rosemary, thyme, chives, oregano — are hardy enough to last over the winter.
Selecting roses for landscape use may seem like an impossible task, but with a few key elements in mind, you can select a rose or a group of roses to complement your new or current landscape.
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.