PAM is a synthetic water-soluble polymer composed of molecules of acrylamide. PAM binds soil particles together, causing them to settle out and not be carried away in runoff water. This prevents soil loss and ...
Forages are a critical part of farming and ranching, and a large variety of grasses and legumes are available for planting in our fields. The more we know about these forages, the better we can choose what we grow and ...
Currently, the emerald ash borer has been found in trees only in Washington County, where a quarantine prohibits moving ash (Fraxinus) or fringe tree (Chionanthus) wood in or out of the area.
Oregon ash thrives in many areas of western Oregon, from floodplains to foothills. But this key tree is threatened by the spread of an invasive beetle known as the emerald ash borer, which kills ash. This ...
Foxtail is a problematic grass in pastures and hayground, and infestations need immediate attention. Small infestations of foxtail should be spot treated, while larger infestations require whole pasture renovation. This informational ...
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
Learn how to protect trees from emerald ash borer in areas where the pest has become established in Oregon. This guide is for residential and professional landowners and land managers in urban and natural areas where the pest has been detected.
Alexander Gorman, Chris Hedstrom, Karen Ripley, Wyatt Williams, Christine Buhl, Scott Altenhoff, Chris Benemann, Jim Gersbach, Max Ragozzino, Cody Holthouse, Angie Ambourn |
Dec 2022 |
ArticlePeer reviewed (Gray level)
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.