Oregon poultry producers who meet certain conditions can slaughter chicken, turkey and other birds in an open-air setting. But they still must meet requirements for sanitation, monitoring, recordkeeping and more. These...
This guide provides detailed identification information for common grass species found throughout the northern Great Basin. Many of these grasses are found throughout the Great Basin. Several can be found throughout the West.
Poisonous plants in pastures and hay pose a hazard to livestock. Learn how to identify toxic plants and what steps you can take to prevent livestock from consuming them.
Maintaining a healthy environment for raising livestock is essential. Keep pens and barns clean, provide fresh water and good food, and work with a veterinarian to provide preventative measures to keep animals healthy.
Shelby Filley |
Aug 2019 |
Article
Photo Credit: Alicja Neumiler - Adobe Stock (Cropped from original)
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.