Japanese beetle is a destructive insect moving its way west across the U.S. — including to sites in Oregon. Take part in early detection to prevent its spread. Learn to identify and scout for Japanese ...
Heather Stoven, Jessica Rendon, Gail Langellotto, Silvia I. Rondon |
Jun 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
This collection has information on soil testing and ferilizing, renovation. forage management , hay, irrigation, feeding values, forage types, forage anti-quality factors, leasing pastures and more.
Japanese beetle is a destructive insect moving its way west across the U.S. — including to sites in Oregon. Take part in early detection to prevent its spread. Learn to identify and scout for Japanese ...
Heather Stoven, Jessica Rendon, Gail Langellotto, Silvia I. Rondon |
Jun 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
Planting a new fruit tree? Dig a big hole, wait to apply fertilizer and keep an eye on pests. Here are more quick tips for taking care of your transplanted tree.
Steve Renquist |
May 2015 |
Article
Photo courtesy of Oregon Department of Agriculture (Cropped from original)
The Japanese beetle is an invasive pest that has established itself in parts of the US. In 2016, a breeding population was found in Oregon, which triggered an eradication effort and a call to report sightings.
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
Article
Homeowners often consider pest management the most difficult part of raising fruit. Most people either lack the knowledge to identify and control insect pests and diseases, or they dread having to spray chemicals to protect their...
Because of our typically wet springs in western Oregon, the average hay crop usually ends up being of low quality. However, when forage in the field is young and tender it is of high quality. As the forage matures, it ...
Drought conditions have drastically reduced hay yields in the last year or two. With dry conditions forecast to continue, livestock producers need to rethink strategies for conserving forage.