When moss grows in pastures, it's usually a sign of a deeper problem. Permanently getting rid of moss requires addressing the underlying problem, whether that's the condition of the soil or too much shade.
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
Nitrogen, phosphorus and potassium aren't just an alphabet soup of chemicals. They are essential plant nutrients that, when used correctly, help to grow a healthy garden. Learn what fertilizers to apply when in this handy guide.
Managing mud and manure in livestock areas does not have to be a dirty job. Paying attention to drainage and hardening heavily trafficked areas can keep the mud at bay. Here's a step-by-step guide.
Shelby Filley, Sara Runkel, Melissa Fery |
Mar 2020 |
Article
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
Article
Drought conditions have drastically reduced hay yields in the last year or two. With dry conditions forecast to continue, livestock producers need to rethink strategies for conserving forage.
Integrated pest management uses a system of terminology to summarize common tactics and their purpose. Known as PAMS — prevention, avoidance, monitoring, suppression — the system outlines a pest management strategy.
Poisonous plants in pastures and hay pose a hazard to livestock. Learn how to identify toxic plants and what steps you can take to prevent livestock from consuming them.
Maintaining a healthy environment for raising livestock is essential. Keep pens and barns clean, provide fresh water and good food, and work with a veterinarian to provide preventative measures to keep animals healthy.