The acidity or alkalinity of the soil in which crops grow can influence how well they grow. We measure this characteristic with a pH scale. Each crop has its own ideal pH range. If you want to grow ...
Garrett Duyck, Elli Korthuis, Susan Kerr, Hannah Brause, Shilah Olson, Ellen Hammond |
Jan 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
A productive alfalfa crop removes significant quantities of macronutrients and small amounts of micronutrients from the soil. A complete fertilizer program is essential to ensure a highly productive, long-lived stand.
David Hannaway, Mylen Bohle, Daniel Miles, Yitian Lin, Brianna Randow |
Sep 2019 |
Article
This publication discusses the many types of fertilizers and soil amendments available for organic plant production. Fertilizer formulations, nutrient availability, and application practices for common organic products are ...
Doug Collins, Carol A. Miles, Craig G. Cogger, Richard T. Koenig |
Jul 2013 |
Extension Catalog publicationPeer reviewed (Orange level)
The acidity or alkalinity of the soil in which crops grow can influence how well they grow. We measure this characteristic with a pH scale. Each crop has its own ideal pH range. If you want to grow healthy plants, it's...
Garrett Duyck, Elli Korthuis, Susan Kerr, Hannah Brause, Shilah Olson, Ellen Hammond |
Jan 2021 |
Podcast episodePeer reviewed (Gray level)
The acidity or alkalinity of the soil in which crops grow can influence how well they grow. We measure this characteristic with a pH scale. Each crop has its own ideal pH range. If you want to grow healthy plants, it's...
Garrett Duyck, Elli Korthuis, Susan Kerr, Hannah Brause, Shilah Olson, Ellen Hammond |
Jan 2021 |
Podcast episodePeer reviewed (Gray level)
This article briefly discusses the most prevalent madrone disease problems, then offers a broader perspective on the health of this southern Oregon native.
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.