Weeds can lower the quality and quantity of forage in a pasture or hayfield. In general, weeds have lower protein and energy than improved, cool season perennial and annual forages under good grazing management. The palatability...
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
Article
Excessive summer irrigation of oak and madrone trees may promote fungal diseases such as the oak root fungus (aka armillaria root disease) and crown rot.
The northern giant hornet was detected in British Columbia and Washington in 2019. This publication outlines the identification, life cycle, and predatory habits of the northern giant hornet (Vespa mandarinia) for ...
Ellen Topitzhofer, Chris Hedstrom, Priyadarshini Chakrabarti Basu, Andony Melathopoulos, Silvia I. Rondon, Gail Langellotto, Ramesh Sagili |
Sep 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.
This Citizen Fire Academy curriculum package equips participants with the knowledge they need to improve fire preparedness and resiliency on their own properties and in their communities.
Stephen Fitzgerald, Kara Baylog, Max Bennett, Rhianna Simes, Nicole Strong |
Dec 2017 |
Extension Catalog publicationPeer reviewed (Orange level)