Adzuki bean is an alternative high-value crop that growers can rotate with wheat, corn and soybean. Adzuki is a nutritious bean prized for a wide variety of uses in food and traditional medicine. Learn about the available varieties of adzuki and how to grow a healthy crop.
Shahram Torabian, Ruijun (Ray) Qin, Don Wysocki, Xi Liang |
Sep 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
Article
Silage-making has been used to reduce the concentrations of toxins in a variety of crops. But in the case of poison hemlock, the opposite is true — making silage out of it actually increases one of its toxic alkaloids.
This class will briefly discuss managing some of the most common unwanted vegetation such as ivy, blackberry, and holly. Then we'll dive into the details of replacing the unwanted weeds by planting shade tolerant wildflowers, ...