Several types of caneberries are produced commercially in Oregon, including summer-bearing and primo cane fruiting red raspberries, black raspberries (blackcaps), and blackberries. This publication addresses nutrient assessment...
John M. Hart, Bernadine Strik, Hannah Rempel |
Aug 2013 |
Extension Catalog publicationPeer reviewed (Orange level)
Farm loops are an excellent means to draw customers to a farm and educate an urban audience that is often three and four generations removed from agriculture.
Christmas trees planted in unirrigated sites depend on the weather for survival. A research trial set out to find factors that would help seedlings survive during drought years. Results were mixed.
In the aftermath of disastrous wildfire seasons, it is harder than ever to find seedlings and workers for reforestation efforts. But there's help out there. Here's a look at what's available for reforestation efforts.
This study quantifies the economic effects of agritourism on Willamette Valley farms and communities. In surveys, farmers reported earning about 50% of their revenue from agritourism.
Bruce Sorte, Melissa Fery, Audrey Comerford |
Feb 2024 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo: Audrey Comerford, OSU Extension (Cropped from original)
Hosting tours on your farm or ranch can provide additional income and help tell an important story about Oregon agriculture, rural communities and local food production. Here's a guide to getting started.
This study describes the scope of on-farm or core agritourism activities offered to visitors on 75 agritourism operations in Marion County during a study period spanning 2017 and 2018. It shows the types and numbers of activities offered, the seasons of agritourism, and reveals the average and median acreage and land use districts typical of agritourism operations. This initial information provides a benchmark for future measurement of the industry segment in Marion County.