Irrigating pastures can provide livestock with nutrition long into summer. Learn to monitor soil moisture to determine when to irrigate and how much water to apply.
Buying a small farm requires doing a lot of homework. Is the site suitable for a particular use, and what about water rights, soil quality, easements, zoning and tax status? Here's a look at 10 things to consider.
Douglas-fir trees are dying at a record pace in southwest Oregon. Learn what steps you can take to preserve forest health and improve wildfire resiliency in a warming climate.
More than 17,600 people – at a growing clip of about 1,000 more each day – are signing up for a vegetable gardening course offered by the Oregon State University Extension Service, as people nationally abide by stay-at-home pandemic orders.
Whole farm systems are a departure from American industrial agriculture. Whole farming takes into consideration a farming pattern that is based on diversity — biological, economical and social. Here's a guide.
Maud Powell, Nick Andrews, Melissa Matthewson, Shelley Elkovich, Gwendolyn Ellen, Tim Franklin, Don Tipping |
Jul 2016 |
ArticlePeer reviewed (Gray level)
Timber harvest presents challenges for woodland owners with small acreages. Planning the harvest, working with contractors and selling the logs are tasks that can seem intimidating. Here's how to make a plan, find ...
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
This expert-led online course offers an introduction to a variety of relaxation techniques, including breath, gentle stretching and yoga, self-massage, self-compassion practices, and mindfulness and meditation.