Peppers come in a great variety of sizes, shapes, colors and tastes. They produce a large yield in a small amount of space. Learn the secrets to growing great peppers in Oregon.
Ezequiel Lopez-Reyes, Oregon State University Extension Service Open Campus and Juntos student success coordinator, has been growing his home garden for five years. All of his bounty goes into meals he cooks with culturally important foods.
Kym Pokorny |
Mar 31, 2023 |
News story
Credit: Oregon State University (Cropped from original)
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
Saturated fats, animal products and processed meats are among the foods that promote inflammation. Fruits and vegetables, whole grains and other foods prevent or lower inflammation. How should you incorporate them into your diet?
Overwintering home-garden plants usually provides a good return on the time and space investment but it’s not a one-size-fits-all proposition. Here are some tips for keeping some popular plants alive during the winter.
In this episode, Lauren Grand is joined by Glenn Ahrens and Scott Altenhoff to discuss the impact of storms on Oregon's forests and preventative measures that can be taken to mitigate tree damage caused by storms.
Lauren Grand, Glenn Ahrens, Scott Altenhoff |
Mar 2024 |
Podcast episode
Traditional holiday arrangements are full of scented or berried evergreens, among the few garden items available to us in the winter months. Each of these greens performs differently, both in an arrangement and in the landscape....