Saturated fats, animal products and processed meats are among the foods that promote inflammation. Fruits and vegetables, whole grains and other foods prevent or lower inflammation. How should you incorporate them into your diet?
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.
You may have encountered white, segmented “worms” or grubs when chopping firewood and wondered what they were. Common questions include, did they kill my tree? And are they a danger to other trees? The quick answers are no, and no.
Jun 2018 |
Article
Photo: Rebecca Utrup Marcotte (Cropped from original)
Extreme summer heat can pose a danger to bees. Although bees have ways to keep cool, many gardeners put out shallow trays of water and pebbles to help them. Does that help? Here's what the science says.
Forage quality of common pasture weeds was determined through laboratory testing to compare feed value of weeds to desirable forage species and nutrient requirements for grazing livestock.
Shelby Filley, Andy Hulting, Amy Peters |
May 2010 |
Article
Bee gardens involve matching plants that bloom at different times, to bees that emerge at different times. And not all bee species go to all flowers. In this episode we hear about how all these factors come together in Portland gardens.