Oregon ash thrives in many areas of western Oregon, from floodplains to foothills. But this key tree is threatened by the spread of an invasive beetle known as the emerald ash borer, which kills ash. This ...
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
A healthy pasture is a vital resource for a livestock operation, and it requires year-round attention. One of the most critical periods is the fall when decisions dictate how much forage will be produced for the season.
This research project set out to determine whether grazing cow-calf pairs on warm season grasses and brassica pastures would extend the grazing season and positively affect calf weaning weights and other characteristics.
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
Forage quality of common pasture weeds was determined through laboratory testing to compare feed value of weeds to desirable forage species and nutrient requirements for grazing livestock.
Shelby Filley, Andy Hulting, Amy Peters |
May 2010 |
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