Laura Taylor works for the West Multnomah Soil and Water Conservation District. In this episode, find what happens when a local government wants to do something to help pollinator health. As a conservation technician and an ...
Ezequiel Lopez-Reyes, Oregon State University Extension Service Open Campus and Juntos student success coordinator, has been growing his home garden for five years. All of his bounty goes into meals he cooks with culturally important foods.
Peppers come in a great variety of sizes, shapes, colors and tastes. They produce a large yield in a small amount of space. Learn the secrets to growing great peppers in Oregon.
Learn how to attract and support native pollinators by creating and maintaining the right habitat, including features like nesting sites, quality food and shelter from pesticides.
Karen Lamson, Rachel Suits, Brian Tuck, Susan Kerr, Ellen Hammond, Shilah Olson |
Jan 2017 |
Extension Catalog publicationPeer reviewed (Orange level)
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.