Smoke Ready Gorge was created to protect our health and prepare for future smoke events. Learn more about how smoke changes with the seasons, smoke readiness checklists and local efforts, and how to receive emergency notifications.
Oregon poultry producers who meet certain conditions can slaughter chicken, turkey and other birds in an open-air setting. But they still must meet requirements for sanitation, monitoring, recordkeeping and more. These...
Damage assessments after the historic heat wave of June 2021 in Oregon provided lessons for the state's Christmas tree growers. Those assessments showed how damage varied by type of tree and location of farms.
Eating foods rich in particular nutrients can help shield your lungs and heart from damage caused by air pollution and wildfire smoke. Learn what variety of healthy foods in your diet will be especially ...
Wildfire smoke is more than a nuisance. It is a public health hazard that can harm the lungs and cardiovascular system. Here's a look at what makes smoke dangerous and what can be done about it.