On-farm trials help growers test if promising experiment station research results can be replicated on their farms. However, these on-farm trials must be carefully planned to ensure the results are valid.
Christy Tanner, Gordon B. Jones, Betsy Verhoeven |
May 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Nitrogen, phosphorus and potassium aren't just an alphabet soup of chemicals. They are essential plant nutrients that, when used correctly, help to grow a healthy garden. Learn what fertilizers to apply when in this handy guide.
Lisa Ehle |
Jun 2018 |
Article
Credit: Oregon State University (Cropped from original)
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
A field trial of new and established green processing pea varieties has been conducted in the Milton-Freewater, OR, area since the mid-1980s to support the historic green pea industry in the region. This report summarizes the results of the 2023 Green Pea Variety Trial conducted in a commercial field near Milton-Freewater, OR.