Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
Degree-days measure the amount of heat accumulated over time. Researchers have used years of this data to develop models that help farmers and gardeners predict harvest dates and other important events in select ...
Nick Andrews, Leonard Coop, Heather Stoven, Heidi Noordijk, Aaron Heinrich |
Jan 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
Controlling thrips (onion and western flower) is becoming increasingly difficult for commercial onion growers in the Treasure Valley. One of the problems is resistance to some of the commonly used insecticides. The objective of ...