Camelina is a drought-tolerant, low-input, oilseed crop grown throughout the U.S. Pacific Northwest. This publication provides soil fertility recommendations—including nitrogen, phosphorus, potassium, sulfur, and soil pH ...
Amber Moore, Don Wysocki, Thomas G. Chastain, Tracy Wilson, Alyssa DuVal |
Feb 2019 |
Extension Catalog publicationPeer reviewed (Orange level)
To help determine the agronomic potential of camelina as an oilseed crop, research was conducted to find the best planting date and method for optimum stand establishment and seed yield. Field experiments involved ...
William F. Schillinger, Don Wysocki, Thomas G. Chastain, Stephen Guy, Russ Karow |
May 2014 |
Extension Catalog publicationPeer reviewed (Orange level)
Presenter: Heather Medina Sauceda, Assistant Conservationist for Field Operations in Southwestern Oregon, USDA Natural Resources Conservation Service Interviewer: Monica, DIVE4Ag Teens as Teachers
Pasture-based pork production offers opportunities for niche meat producers to meet the desires of consumers concerned about the treatment of animals they eat. But it's not as simple as just turning pigs out to pasture.
Susan Kerr |
May 2015 |
Article
Photo Credit: Alicja Neumiler - Adobe Stock (Cropped from original)
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Learn about the High-Resolution Vineyard Nutrition Project from Director, Dr. Markus Keller, Professor of Viticulture at Washington State University. He describes how he became lead of the project and summarizes the challenges of ...
Every month, youth will have the opportunity to engage in virtual conversations with agricultural STEM professionals to learn from lively discussions and hands-on activities. High school youth will have the opportunity to design and lead the program with the support of adult mentors.
Deidre Schreiber, John Stables, Kristen Moore |
Nov 2021 |
Collection
Learn more about viticulture and precision agriculture research to understand plant nutrition monitoring and management from table grape trials conducted in California's San Joaquin Valley.