Moles, voles and gophers all create tunnels and are active underground, but what they eat and the damage they cause varies. They all improve the soil by aerating it and mixing nutrients, but sometimes their habits get them in trouble with gardeners.
The Cascadia Earthquake, when it occurs, will cripple western Oregon's communications and infrastructure. These tips will help residents manage through what could be months of no electricity and other modern ...
Although grain crops bring in less revenue than vegetables or fruit, they can become an important part of a farming enterprise. Grains are less labor-intensive and can be grown when fields need a rest.
Oregon poultry producers who meet certain conditions can slaughter chicken, turkey and other birds in an open-air setting. But they still must meet requirements for sanitation, monitoring, recordkeeping and more. These...
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
Article
Learn how to protect trees from emerald ash borer in areas where the pest has become established in Oregon. This guide is for residential and professional landowners and land managers in urban and natural areas where the pest has been detected.
Alexander Gorman, Chris Hedstrom, Karen Ripley, Wyatt Williams, Christine Buhl, Scott Altenhoff, Chris Benemann, Jim Gersbach, Max Ragozzino, Cody Holthouse, Angie Ambourn |
Dec 2022 |
ArticlePeer reviewed (Gray level)
Overwintering home-garden plants usually provides a good return on the time and space investment but it’s not a one-size-fits-all proposition. Here are some tips for keeping some popular plants alive during the winter.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.