Many nutrients and lime are not mobile in the soil. When applied to the soil surface without tillage, these materials remain in the top 2 inches, especially in production systems that lack tillage. If a soil ...
Nicole Anderson, John M. Hart, Donald A. Horneck, Dan M. Sullivan, Neil W. Christensen, Gene Pirelli |
Oct 2010 |
Extension Catalog publicationPeer reviewed (Orange level)
Liming is a new practice for the inland Pacific Northwest, necessitated by soil acidification caused by nitrogen fertilization. This publication provides guidance on how to evaluate cropping systems for lime need and how to determine lime application rate.
Dan M. Sullivan, Donald A. Horneck, Don Wysocki |
May 2013 |
Extension Catalog publicationPeer reviewed (Orange level)
The house mouse is an asthma trigger and disease vector, and is difficult to manage. Infestations in schools are managed with exclusion, sanitation, decluttering, monitoring, and heavy trapping. Inspections and ...
Tim Stock, Robert Corrigan, PhD, Dawn Gouge |
Oct 2019 |
Extension Catalog publicationPeer reviewed (Orange level)
The study of how forages grow and respond to livestock grazing has provided the knowledge to manage pastures for efficient and sustained production. Careful management is a cost-efficient way to produce quality forage.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.