Climate change and population growth can impact the availability of water in the Willamette River Basin. The Willamette Water 2100 project studies how the supply and demand for water will evolve.
William Jaeger, Andrew J. Plantinga, Christian Langpap, Dan Bigelow, Kathleen Moore, PhD |
Feb 2017 |
Extension Catalog publicationPeer reviewed (Orange level)
Learn how to legally use water that flows through, under, or by your property. Click the "view it now" button to download a PDF. Listen to the Living on the Land podcast series - ...
Ellen Hammond, Brian Tuck, Robert Wood, Shilah Olson, Susan Kerr |
Jun 2017 |
Extension Catalog publicationPeer reviewed (Orange level)
Many landowners don't know that they need a legal water right to use surface water and groundwater for irrigation. Oregon’s water resources are publicly owned, and in great demand. Even though the water runs through your ...
More than 17,600 people – at a growing clip of about 1,000 more each day – are signing up for a vegetable gardening course offered by the Oregon State University Extension Service, as people nationally abide by stay-at-home pandemic orders.
People who produce and sell eggs directly to consumers must follow specific labeling and handling requirements to qualify for the farm-direct licensing exemption. Learn about the requirements and best practices for providing high-quality eggs to your customers.
Sara Runkel, Heidi Noordijk, Melissa Fery, Rebecca Landis, Sarah Schwab |
Jun 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
Mature cattle grazing in pastures with rapidly growing grass are sometimes afflicted with a disease called grass tetany. The cause is a lack of magnesium in the grass. Here's what to look for and how to treat it.
As temperatures drop and days get shorter in the fall, the needs of chickens change. To keep them healthy and productive, a few changes in their feeding and care are in order. Those changes include increasing their ...
Alternative feeds can provide beef producers with economical alternatives to traditional feedstuffs. There are pitfalls, however, and special care must be taken to ensure the alternative feeds are safe.
This collection of links and publications are compiled information about managing nutrient levels in your pasture. This includes soil testing and assessment, application of fertilizers and minerals, and nutrient cycling in a forage pasture.
This expert-led online course offers an introduction to a variety of relaxation techniques, including breath, gentle stretching and yoga, self-massage, self-compassion practices, and mindfulness and meditation.