This guide integrates recommendations for nutrient management with cover cropping practices that promote soil health. Recommendations for nutrient rate, source, timing and placement for nitrogen, phosphorus, potassium, ...
Dan M. Sullivan, Ed Peachey, Aaron Heinrich, Linda Brewer |
Jan 2020 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo Credit: evgenyb - Adobe Stock (Cropped from original)
There are lots of gardening tasks to complete in April, including fertilizing your lawn and preparing soil and raised garden beds. Learn more in this guide.
Mar 2021 |
Article
Photo Credit: Danita Delimont - Adobe Stock (Cropped from original)
For Oregon gardeners, May is a busy month. It's time to check soil temperatures, establish irrigation systems, and to start planting flowers and vegetables. Learn more in this guide.
For vegetable gardeners who are eager to get going in the spring, root crops are a reliable choice. Radishes, carrots, beets, turnips and onions just need some good soil and consistent watering to jump-start a garden.
Forests produce economic benefits such as timber, forest products and jobs. They also provide wildlife habitat, recreation, carbon storage and clean water. In fact, most of Oregon’s drinking water is sourced from ...
This publication provides a framework, general recommendations, and rationales to aid onion growers interested in maximizing their land use and crop yield through drip irrigation.
Clinton Shock, Rebecca Flock, Erik Feibert, Cedric A. Shock, Jim Klauzer |
Jul 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
Nitrogen, phosphorus and potassium aren't just an alphabet soup of chemicals. They are essential plant nutrients that, when used correctly, help to grow a healthy garden. Learn what fertilizers to apply when in this handy guide.
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.