Smoke Ready Gorge was created to protect our health and prepare for future smoke events. Learn more about how smoke changes with the seasons, smoke readiness checklists and local efforts, and how to receive emergency notifications.
Although grain crops bring in less revenue than vegetables or fruit, they can become an important part of a farming enterprise. Grains are less labor-intensive and can be grown when fields need a rest.
Selecting roses for landscape use may seem like an impossible task, but with a few key elements in mind, you can select a rose or a group of roses to complement your new or current landscape.
Horse owners must know how to evaluate and buy good-quality hay. Learn about the horse's digestive system, nutrient requirements and hay evaluation methods.
Gordon B. Jones, Scott Duggan, Melissa Fery, David Hannaway |
Mar 2024 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo by Kalista Schuster. Used with permission. (Cropped from original)
Late winter and early spring can be a perilous time for livestock. It's a time when even a full stomach won't stave off starvation. That's why livestock managers must pay close attention to the health of their animals.
Wildfire smoke is more than a nuisance. It is a public health hazard that can harm the lungs and cardiovascular system. Here's a look at what makes smoke dangerous and what can be done about it.
Burning the slash left behind after a logging operation isn't the only method for getting rid of it. Among the alternatives are piling but not burning, "forestry mulching," creating biochar and doing nothing.