Tourism and Agritourism
Displaying 1 - 10 of 23 resources
The house, which has stood for centuries in the foothills of the Cascades, is getting a new life – and the public will be learning about its rebirth thanks to the Oregon State University Extension Service.
The use of social media for agritourism, including farm direct sales operations, is quickly becoming an important tool in the marketing tool belt. Potential new visitors and regular customers are using platforms such as Instagram to find the next great authentic farm experience and a place to by local farm products.
Agritourism is an operation that connects consumers and tourists with agricultural products, producers and places, usually on farms and ranches. It’s a way for agriculturists to diversify their business, attract more customers and remain sustainable. There are five categories of agritourism activities…farm direct sales is the largest category.
Learn more about the common methods of measurement for farm direct produce sales.
From fruits to flowers and meat to fiber, this chart will help determine what agriculture products are in season and available directly from farms in the Willamette Valley region.
This guide details steps to complete an inventory of agritourism operations in an area, county or multi-county region to increase awareness of the scope, product line and visitor readiness.
Consumers are more willing to pay for wine that comes with an organic or organic grape label but providing information about certification standards and organic production practices reduces consumer willingness to pay for all wines, , according to an Oregon State University-led study.
Egyptologist Hassan Latif will present “Secrets to the afterlife – decoding Egyptian tombs, language and culture” at Oregon State Science on Tap on May 30.