631 Alder Street
Myrtle Point, OR 97458
United States
Aug 8, 2026 10:00 am - 3:00 pm
$15
Accommodation requests related to a disability should be made
by Jul 31, 2026 to Samantha Clayburn: [email protected]
or 541-572-5263 x25299
Learn how to home can tuna with the Coos County Master Food Preserver volunteers. Preregistration and payment required to ensure the freshest tuna for everyone. Please call 541-572-5263 x25299 or email [email protected] to sign up. There is a chance this workshop will be held in Charleston instead of at the office, more details to come as plans are finalized.
