The Oregon State University Extension Service provides research-based knowledge and education that strengthens Grant County's economy, sustains natural resources, and promotes healthy communities, families, and individuals.

Our Extension educators (staff) 'extend' Oregon State University to the community by teaching new skills and providing problem-solving based on university research. We provide education on agriculture, horticulture, range, forestry, youth development, family & community health; nutrition and food preservation. We also support the local community in their academic and career advancement goals.

For more detailed information use the program links on this page or view our Extension newsletters for our latest articles and information in each specific area.

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Hours:
Mon - Fri: 7:00 am-4:00 pm

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Other locations

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Announcements

Food Safety & Preservation Hotline

Call 1-800-354-7319, open July 16 to October 18, 2019, 9 am – 4 pm (Monday - Friday) Read more...

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What We Do

Discover ways to learn and get involved. Here are some highlights of our activities and specialties.

Youth Activities

4-H empowers young people with hands-on learning experiences to help them grow and thrive. By creating a safe and welcoming environment, young people develop the skills needed to make a positive impact on the world around them.

Grant County

Forestry and Natural Resources

Our agents and specialists share knowledge about the latest techniques in natural resource management through educational programs and materials. We work with forest owners, foresters and other natural resource managers, educators (PreK-12), Christmas tree growers, loggers and forest workers, and others.

Grant County

Ask an Expert

Have a Question? Ask an Expert!

Ask an Expert is a way for you to get answers from the Oregon State University Extension Service. We have experts in family and health, community development, food and agriculture, coastal issues, forestry, programs for young people, and gardening.

Ask Us a Question