Malheur County

In Malheur County we offer research-based information to strengthen communities, improve lives & manage resources wisely with programs in 4-H Youth Development, Family & Community Health, Field & Forage Crops, Livestock & Rangeland Management.

        Malheur County Extension staff and volunteers assist local residents through meetings, workshops, short courses, tours, demonstrations and publications.

        Announcements

        Malheur County vaccine eligibility and information

        Oregon Health Authority is distributing the vaccine in phases. Learn about if you are eligible and how to receive a COVID-19 vaccination. Read more...

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        Visitor information

        Open by appointment only.

        Hours of operation

        Mon - Fri: 8:00 am-12:00 pm, 1:00 pm-5:00 pm

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        Upcoming events

        Mar 9 - Mar 12

        What we do

        Discover ways to learn and get involved. Here are some highlights of our activities and specialties.

        Malheur County Field Crops

        Extension for field crops grown in Malheur County including alfalfa, alfalfa seed, corn, wheat, dry beans, sugar beets, onions, potatoes and others.

        Malheur County

        Malheur County Livestock & Rangeland Programs

        Animal & Rangeland Sciences

        Malheur County

        Youth Activities

        4-H empowers young people with hands-on learning experiences to help them grow and thrive. By creating a safe and welcoming environment, young people develop the skills needed to make a positive impact on the world around them.

        Malheur County

        News and impact

        Pacific Northwest youth to explore agriculture through virtual reality, other online activities

        Oregon State University’s Precollege Programs and the SMILE Program are partnering with the OSU Extension Service 4-H Youth Development Program to lead the effort to implement an innovative Agriculture Distance Education Toolkit.

        Chris Branam | Nov 13, 2020 | News story

        OSU Extension’s Western Meat School goes hybrid and attracts hundreds

        Western Meat School, which runs for six weeks in November and December, will cover key topics in production, processing and marketing to produce high-quality meat and sell to diverse market channels.

        Kym Pokorny | Oct 28, 2020 | News story

        Grant seeks to make college more accessible to Oregon's Indigenous youth

        The project will focus on outreach to pre-college Indigenous youth to improve access and understanding of steps toward college entry and tuition and remove systematic barriers to community college and university completion.

        Adrian Gallo | Oct 13, 2020 | News story

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