Jamie Doyle

Jamie Doyle
she/her/hers

Coastal Community Development

Topics Jamie works on include: marine debris, seafood education, local food systems, seafood processing, working waterfronts, coastal Oregon Naturalist, State of the Coast, and social science research.

541-572-5263 x25288
[email protected]

Expertise: Commercial fishing, crabbing and clamming , Community science

Programs: Oregon Naturalist

Locations: Coos County , Curry County

Links: Oregon Sea Grant , State of the Coast - Coastal Conference , Working Waterfronts Tour of Coos Bay

Department/Unit: Oregon Sea Grant Extension

Biography

Based in Coos County, Jamie Doyle serves Coos and Curry counties on Oregon’s south coast. She works to educate county residents and visitors on relevant local and state-wide coastal issues, marine policy, and marine science, to increase ocean literacy, build a stewardship ethic, and engage people across the state in coastal topics. Jamie has a background in marine policy and education/outreach.

Content by Jamie Doyle

Eat Oregon Seafood - Where to Buy Oregon Seafood

Discover the many different types of seafood harvested in Oregon. These local foods can be used in a wide variety of recipes and are tasty substitutes for seafood shipped from further away. Use the map and business listings below to find seafood caught or grown in Oregon. Search for recipes, or share your own using #EatOregonSeafood.

Amanda Gladics, Jamie Doyle, Angee Doerr, Adriene Koett-Cronn | May 2020 | Online resource Peer reviewed (Gray level)

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