This guide is a decision-support tool for understanding how riparian areas such as creeks, rivers and streams should function in sagebrush ecosystems. Land managers can determine whether a riparian area is functioning properly and how to restore or maintain proper function.
Dirk Renner, Jackie Cupples, Jeremy Austin, Tammy Barnes, Chad Boyd, Dustin Johnson, Vanessa Schroeder, Anya Tyson |
Dec 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Whether it's along a coastal or a desert stream, the riparian area plays a pivotal role in the health of our watersheds. In "Life on the Edge", viewers discover what that means.
In streamside or riparian areas, choosing the right plants and where to plant them depends on location in relation to the streambed. There are three zones that dictate the kinds of plants that can be grown.
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
Article
Farmscaping describes a broad range of activities that improve the diversity of a small farm and enhance the ecosystem it inhabits. Creating riparian buffer zones is one such enhancement.
Elizabeth Murphy |
Jul 2013 |
Article
Credit: Creative Commons / CC BY-NC-SA
(Cropped from original)
Riparian zones — those transition areas between bodies of water and land — are rich ecosystems that benefit man and nature. They make up a small percentage of the landscape but their importance far exceeds their geographic...
Tansy ragwort, an invasive weed that can harm certain types of livestock, is making a comeback in western Oregon. Find out how to control it and protect your animals.
Shelby Filley, Andy Hulting, Gene Pirelli, Eric Coombs |
Aug 2011 |
Article
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
You may have encountered white, segmented “worms” or grubs when chopping firewood and wondered what they were. Common questions include, did they kill my tree? And are they a danger to other trees? The quick answers are no, and no.
Jun 2018 |
Article
Photo Credit: Hulsh Of Pictures - Adobe Stock (Cropped from original)
Q: We have wheat planted and along our fence line we have an infestation of tansy ragwort. Is it a good time to cut the flowers off, bag them, and leave the plant; or should I spray it? The neighbor across the road has...