This podcast is part of the Living on the Land series. It provides concise information on how to grow cover crops. Listen to the Living on the Land podcast series - https://extension.oregonstate.edu/podcast/living-land. Or use the...
Garrett Duyck, Ellen Hammond, Brian Tuck, Shilah Olson, Susan Kerr |
Jan 2018 |
Podcast episodePeer reviewed (Gray level)
Photo Credit: yvonne navalaney - Adobe Stock (Cropped from original)
Q: I realize ivy is considered an invasive plant, however, we like it and are using it for erosion control. We recently planted cuttings with the help of root hormone powder. My question: is this an okay time to have planted this so that it can thrive?
Excessive summer irrigation of oak and madrone trees may promote fungal diseases such as the oak root fungus (aka armillaria root disease) and crown rot.
Jun 2018 |
Article
Photo: University of Idaho (Cropped from original)
Proper food storage ensures that the food you bring home remains safe to eat and retains its high quality. Learn about storing meat, vegetables, fruit, leftovers, home-preserved food and more.
Surine Greenway, Amy Robertson, Joe Peutz, Grace Wittman |
Mar 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Tansy ragwort, an invasive weed that can harm certain types of livestock, is making a comeback in western Oregon. Find out how to control it and protect your animals.
Shelby Filley, Andy Hulting, Gene Pirelli, Eric Coombs |
Aug 2011 |
Article
Growing and drying your own herbs ensures that you have a constant fresh supply to use in the kitchen. Dried herbs can keep for up to a year if kept in a cool, dark and dry place. Here's how to dry herbs at home.