As temperatures drop and days get shorter in the fall, the needs of chickens change. To keep them healthy and productive, a few changes in their feeding and care are in order. Those changes include increasing their ...
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Songbirds are more than just a beautiful tune; they are an essential part of a healthy woodland. Want to know how to keep those birds coming back year after year? Get tips on maintaining critical habitat for the many songbirds that may be visiting your property.
Q: I'm composting on site and wondering how concerned I should be about adding the grass clippings. Is there a weed killer that I could use that is safe to compost for a food garden? I’ve been looking into a vinegar/dish soap mix.
Q: What do you recommend for keeping weeds at bay in planting beds? We'd like to stop using Round-Up. Our beds are too big and the weeds are too numerous to be able to keep up mechanically. Would a vinegar solution be harmful to the soil?
This webinar covered key considerations in reforestation following wildfire including legal requirements, planting vs. natural regeneration, site preparation, selecting and finding seedlings, tree planting, and post-planting care. Originally ...
In this episode, Stephen Fitzgerald discusses reforestation with Carli Morgan at the McDonald-Dunn Forest planting site. Morgan manages the reforestation, forest inventory, and GIS programs for the OSU research forests.
Stephen Fitzgerald, Carli Morgan |
Mar 2022 |
Podcast episode
Credit: lost_in_the_midwest - stock.adobe.com (Cropped from original)