This curriculum is designed to teach the basics of fire to non-fire-professional community members, including instructors and landowners, such as ranchers and farmers.
Dan Leavell, Carrie Berger, Stephen Fitzgerald, Robert (Bob) Parker |
Sep 2017 |
Extension Catalog publicationPeer reviewed (Orange level)
Explains the terms associated with applying turfgrass seed and provides tables that list scientifically tested differences in seeding rates for the cultivars most suited to specific areas of Washington, Idaho, and ...
Gwen K. Stahnke, Eric D. Miltner, Rob C. Golembiewski, Thomas A. Salaiz, William J. Johnston |
Dec 2010 |
Extension Catalog publicationPeer reviewed (Orange level)
Esta publicación describe opciones para varios niveles de mantenimiento del césped—desde las prácticas necesarias para mantener un césped densa y verde durante todo el año hasta los cuidados limitados de un ...
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
Love your grass lawn but want to make your landscape more climate-friendly? There are thoughtful ways to keep a lawn as part of your landscape while balancing climate change concerns.
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
Although grain crops bring in less revenue than vegetables or fruit, they can become an important part of a farming enterprise. Grains are less labor-intensive and can be grown when fields need a rest.