This is the second unit of the 4-H Wood Science series. If you have completed Unit 1, you are probably asking: "Now what?" Developed by National 4-H Council and reprinted for use in Oregon. Click the "view ...
This is the third unit of the 4-H Wood Science series. This unit introduces new concepts of wood science and provides activities and experiments that can help you better understand these concepts. Developed by ...
When producing cherries on productive rootstocks, orchardists must focus on reducing crop load and increasing vigor. This publication discusses how to use thinning cuts, stub cuts, and heading cuts to achieve these objectives. Includes step-by-step illustrated instructions.
Blackberries are ubiquitous in Oregon but to grow them in the home garden takes some planning and know-how. Choosing the right variety for your environment and proper off-season care are key to success at home.
Leader guide for the 4-H wood science project. Developed by National 4-H Council and reprinted for use in Oregon. Click the "view it now" button to view or download the entire publication. Or use the supplemental file links below to view or download individual sections.
By selecting the right forages and using efficient management practices with limited irrigation or drought conditions, producers can achieve reasonable forage production with reduced input costs. This publication from the University of Nebraska highlights irrigation and crop options, water-use efficiency of different forages, and more.
Jerry D. Volesky and Aaron L. Berger |
Apr 2010 |
Online resource
Photo: All About Growing Fruits, Nuts, and Berries (Ortho) (Cropped from original)
All grapes require heavy pruning to produce fruit, but after the first three growing seasons, different types of grapes need different pruning. Wine grapes and muscadines usually need spur pruning, and American grapes, such as Concord and Thompson Seedless require cane pruning.
Nov 2012 |
Article
Photo Credit: Alicja Neumiler - Adobe Stock (Cropped from original)
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Jul 2018 |
Collection
Photo: creativefamily - stock.adobe.com (Cropped from original)
Training is a term applied to trees from planting up to 4-5 years of age, and is used to encourage a strong tree structure capable of supporting heavy crops, and withstanding ice and snow loads.