Wildfire smoke is more than a nuisance. It is a public health hazard that can harm the lungs and cardiovascular system. Here's a look at what makes smoke dangerous and what can be done about it.
The study of how forages grow and respond to livestock grazing has provided the knowledge to manage pastures for efficient and sustained production. Careful management is a cost-efficient way to produce quality forage.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
Companion planting can attract beneficial insects, serve as a trap crop for pests, improve soil health, and much more. This list was created by a retail nursery employee and offers some suggestions of herbs and flowers that can be used as companions to vegetable crops.
This tutorial walks you through the steps and ingredients needed to create a slug trap using bread dough as an attractant. The steps shown here are an interpretation of the OSU field research, made approachable for a home ...
Gardening in what's referred to as a global gastropod biodiversity hotspot (Oregon), means dealing with slugs and snails. There are a variety of ways to help prevent damage to your plants. Here is a collection of resources from OSU Extension.
Q: Are banana slugs harmful to my flower or vegetable garden? I remember learning that they are beneficial but I would like to clarify. The internet is giving me very mixed answers.
Bee gardens involve matching plants that bloom at different times, to bees that emerge at different times. And not all bee species go to all flowers. In this episode we hear about how all these factors come together in Portland gardens.