This publication discusses the many types of fertilizers and soil amendments available for organic plant production. Fertilizer formulations, nutrient availability, and application practices for common organic products are ...
Doug Collins, Carol A. Miles, Craig G. Cogger, Richard T. Koenig |
Jul 2013 |
Extension Catalog publicationPeer reviewed (Orange level)
Organic farming can be a challenge anywhere, but the obstacles encountered by Inland Pacific Northwest organic small grain farmers are unique. Their options for managing weeds and soil nutrients are few, and the ...
Louise Lorent, Diana Roberts, Ian C. Burke |
Jul 2016 |
Extension Catalog publicationPeer reviewed (Orange level)
Eastern Oregon’s rangelands are diverse due to different soils, topography and climate. Ranchers and land managers who view the landscape as a collection of ecological sites can better predict how vegetation and other resources ...
Nitrogen-deficient pastures in the West can benefit from the addition of alternative legumes to complement existing grasses. Birdsfoot trefoil is a highly palatable legume that doesn't cause bloat. Its condensed tannin...
Fara Brummer, Serkan Ates, David Hannaway |
Apr 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
Data from five years of trials at Washington State University were used to compare costs and returns for pastured organic broilers using two strains of Cornish Cross meat birds, the industry standard.
Kathleen Painter, Elizabeth Myhre, Andy I. Bary, Craig G. Cogger, Whitney Jemmett |
Jan 2015 |
Extension Catalog publicationPeer reviewed (Orange level)
The sagebrush ecosystem is shrinking at an alarming rate. Threat-based land management provides a framework for improving grazing and management and adjusting as conditions change. Monitoring and the Grazing Response ...
Chris Schachtschneider, Vanessa Schroeder, Dustin Johnson |
Oct 2022 |
Extension Catalog publicationPeer reviewed (Orange level)