A soil nitrate test measures the concentration of nitrate in the soil at a specific moment in time, including nitrate originating from organic inputs, fertilizer, and soil organic matter. This publication describes ...
Dan M. Sullivan, Nick Andrews, Aaron Heinrich, Ed Peachey, Linda Brewer |
Aug 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
This publication describes the use of postharvest soil nitrate testing as a tool for assessment of nitrogen (N) management in manured cropping systems west of the Cascade Mountains in Oregon, Washington, and south coastal British Columbia.
Dan M. Sullivan, Craig G. Cogger, Andy I. Bary, Shabtai Bittman, Linda Brewer |
Mar 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo courtesy of Anne Donahue (Cropped from original)
Sheet composting, also referred to as lasagna composting or sheet mulching, is a cold composting method used by people around the world for generations. It is an excellent way to convert grass to vegetable beds, create new ...
Recycling organic debris for composting and improving soil doesn’t have to be a chore! If hot composting is not for you, try one of these easy cold-composting methods. Each has advantages and disadvantages but the end result is the same: improved garden soil and less organic waste in landfill.
Jul 2017 |
Article
Credit: Cade Martin, Centers for Disease Control (Cropped from original)
Nitrate can contaminate well water, leading to serious health conditions. Learn how to prevent nitrate from getting in your well and how to remove nitrate from your drinking water.
Veronica Irvin, Molly Kile, Chrissy Lucas, Laura Neilson, Lilly Anderson |
Jun 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Cool-season perennial and annual forages often struggle during the heat of summer. Fortunately, there are some strategies to consider — including planting drought-tolerant forages, warm-season grasses and annual legumes.
Organic pesticides are usually considered as those pesticides that come from natural sources. They are usually minimally processed. These natural sources are usually plants or minerals. There are also microbial pesticides.
This article briefly discusses the most prevalent madrone disease problems, then offers a broader perspective on the health of this southern Oregon native.
This research project set out to determine whether grazing cow-calf pairs on warm season grasses and brassica pastures would extend the grazing season and positively affect calf weaning weights and other characteristics.