Douglas-fir trees are dying at a record pace in southwest Oregon. Learn what steps you can take to preserve forest health and improve wildfire resiliency in a warming climate.
When normal range livestock water supplies are reduced, the results can be poor livestock performance and range damage due to both overuse and underuse. Learn to make the best use of available water.
Timber harvest presents challenges for woodland owners with small acreages. Planning the harvest, working with contractors and selling the logs are tasks that can seem intimidating. Here's how to make a plan, find ...
This publication represents a synthesis of what is known about the history, biology, ecology and management of western juniper. This species occupies 9 million acres in central and eastern Oregon, northeastern ...
Richard Miller, Jon Bates, Tony J. Svejcar, Fred B. Pierson, Lee Eddelman |
Jun 2005 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo: Univ. of CA Cooperative Extension (Cropped from original)
Inadequate water intake by beef cattle can limit growth and production, which can translate to narrower profit margins for producers. That's why it's important to understand water nutrition and quality for beef cattle.
The philosophy for this online source is to provide the home gardener with OSU publications, research, and news items that are related to the home orchard and garden.