Cool-season perennial and annual forages often struggle during the heat of summer. Fortunately, there are some strategies to consider — including planting drought-tolerant forages, warm-season grasses and annual legumes.
Oregon poultry producers who meet certain conditions can slaughter chicken, turkey and other birds in an open-air setting. But they still must meet requirements for sanitation, monitoring, recordkeeping and more. These...
4-H members have the same responsibility for growing a safe, wholesome product as the livestock producer who sells hundreds of animals—and must abide by the same laws. This publication can help you produce ...
It's a pleasure to show a well‑trained dairy animal. Judges appreciate the chance to observe and handle well‑mannered dairy animals. They can't properly judge unruly animals that can't be controlled. Train your ...
Holyoke P. Adams, Duane Johnson, 4-H development committee for animal science projects |
Nov 2006 |
Extension Catalog publicationPeer reviewed (Orange level)