This book contains descriptions of 15 native and 16 nonnative fish (including origin, distribution, key characteristics, size, distinguishing features, color, diet, and other remarks) found in the Willamette River Basin's...
Josh E. Williams, Guillermo Giannico, Brad Withrow-Robinson |
Jun 2014 |
Extension Catalog publicationPeer reviewed (Orange level)
A healthy pasture is a vital resource for a livestock operation, and it requires year-round attention. One of the most critical periods is the fall when decisions dictate how much forage will be produced for the season.
Christmas trees planted in unirrigated sites depend on the weather for survival. A research trial set out to find factors that would help seedlings survive during drought years. Results were mixed.
Judy Kowalski, Chal Landgren |
Jan 2020 |
Article
Photo: University of Idaho (Cropped from original)
Proper food storage ensures that the food you bring home remains safe to eat and retains its high quality. Learn about storing meat, vegetables, fruit, leftovers, home-preserved food and more.
Surine Greenway, Amy Robertson, Joe Peutz, Grace Wittman |
Mar 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Credit: EESC slide collection (Cropped from original)
The savory goodness of mushrooms isn't confined to those fresh from the saute pan — they can be preserved by canning, freezing, drying and pickling. Here's a guide to how to expand your mushroom repertoire.
Integrated pest management uses a system of terminology to summarize common tactics and their purpose. Known as PAMS — prevention, avoidance, monitoring, suppression — the system outlines a pest management strategy.
Paul Jepson |
Jul 2022 |
Article
Photo Credit: Alicja Neumiler - Adobe Stock (Cropped from original)
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
Live on the coast? Check out these 6 new publications on the best ways to grow your favorite berries! We suggest you start with the overview, then move on to the crop specific guides.