This book contains descriptions of 15 native and 16 nonnative fish (including origin, distribution, key characteristics, size, distinguishing features, color, diet, and other remarks) found in the Willamette River Basin's...
Josh E. Williams, Guillermo Giannico, Brad Withrow-Robinson |
Jun 2014 |
Extension Catalog publicationPeer reviewed (Orange level)
Q: I realize ivy is considered an invasive plant, however, we like it and are using it for erosion control. We recently planted cuttings with the help of root hormone powder. My question: is this an okay time to have planted this so that it can thrive?
Teff is an ancient grain, made popular recently as more growers turn to teff for its high yields of high-quality hay. New research outlined here shows that teff requires less nitrogen fertilizer and irrigation ...
Richard Roseberg, Steven Norberg, Brian Charlton |
Jun 2018 |
Extension Catalog publicationPeer reviewed (Orange level)
Proper food storage ensures that the food you bring home remains safe to eat and retains its high quality. Learn about storing meat, vegetables, fruit, leftovers, home-preserved food and more.
Surine Greenway, Amy Robertson, Joe Peutz, Grace Wittman |
Mar 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
The OSU Dry Farming Project continues as the go-to resource for dry farming and model for participatory climate adaptation research as growers throughout the West continue to feel the impacts of drought and seek alternatives to unreliable summer irrigation.