Soil organic matter is important to good plant performance. Adding organic matter can improve any soil, no matter how compacted. Learn how to check your soil for organic matter and improve its quality with amendments.
Neil Bell, Dan M. Sullivan, Linda Brewer, John M. Hart |
May 2003 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo by Flickr:Doug Beckers. (Cropped from original)
Discusses mulching woody ornamentals (trees and shrubs) with organic materials. Covers the reasons for mulching, how to apply mulch, and how to maintain its beneficial effects over time. General principles described ...
More than 17,600 people – at a growing clip of about 1,000 more each day – are signing up for a vegetable gardening course offered by the Oregon State University Extension Service, as people nationally abide by stay-at-home pandemic orders.
Chris Branam |
Apr 1, 2020 |
News story
Photo: OSU Crops and Soil Sciences (Cropped from original)
Foxtail is a problematic grass in pastures and hayground, and infestations need immediate attention. Small infestations of foxtail should be spot treated, while larger infestations require whole pasture renovation. This informational ...
This expert-led online course offers an introduction to a variety of relaxation techniques, including breath, gentle stretching and yoga, self-massage, self-compassion practices, and mindfulness and meditation.
Q: What do you recommend for keeping weeds at bay in planting beds? We'd like to stop using Round-Up. Our beds are too big and the weeds are too numerous to be able to keep up mechanically. Would a vinegar solution be harmful to the soil?
Polk County Master Gardeners (PCMG) who volunteer at the Brunk House to build and tend raised no-till organic vegetable gardens, known as Lasagna or Sheet gardens, developed this comic book to help guide trainees and refresh the memories of the experienced master gardeners.
Sherri Moran (Artist), Carol Manka (Text) |
Jun 2010 |
Educational document
Small farms have sprouted across southwestern Oregon like the seeds they plant. The growth comes as interest in local foods increases, retirees buy small acreages, and ambitious Generation Xers and Yers look for back-to-the-land vocations.