Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
Designed to help those preparing for the wood preservative pesticide licensing examinations administered by the state departments of agriculture in the Pacific Northwest. Describes specific wood pests, including various ...
Gary Thomasson, Joseph Capizzi, Frank Dost, Jeffery Morrell, Donald J. Miller |
Nov 2015 |
Extension Catalog publicationPeer reviewed (Orange level)
Properly drying solid wood products before use improves the wood's performance once it is in service. Describes how to properly air-dry lumber to a target moisture content; including orientation and layout of the ...
Mature cattle grazing in pastures with rapidly growing grass are sometimes afflicted with a disease called grass tetany. The cause is a lack of magnesium in the grass. Here's what to look for and how to treat it.
Outlines the basic principles and and safety issues of cutting down (felling) and cutting up (bucking ) trees. Covers clothing and equipment, timber-felling plans, evaluating tree-felling conditions and the target tree...
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
Forage quality of common pasture weeds was determined through laboratory testing to compare feed value of weeds to desirable forage species and nutrient requirements for grazing livestock.
Shelby Filley, Andy Hulting, Amy Peters |
May 2010 |
Article
Q: I have chopped down blackberry canes into fairly small pieces in my backyard. Can I leave them on the ground, or can these pieces of cane resprout? I'm not interested in using any kind of chemicals. If I dig up the ...