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Managing Salt-affected Soils for Crop Production

Salt accumulation in soil can reduce crop yields and affect soil structure. Learn how to evaluate the salts present in soils and to select appropriate management practices to maintain soil health and crop productivity.

María Isabel Zamora Re, Abigail Tomasek, Bryan G. Hopkins, Dan M. Sullivan, Linda Brewer | Apr 2022 | Extension Catalog publication Peer reviewed (Orange level)

Benefits of soil testing to guide pasture fertilization

We evaluated the production practices of clientele who use our OSU Extension program information to properly test soil and follow OSU guidelines for fertilizing pastures, and compared that to the standard practices they used prior...

Shelby Filley, Gene Pirelli, Amy Peters | Aug 2010 | Article Peer reviewed (Gray level)

Soil pH and pasture productivity on the Oregon Coast

Producers have questioned the conventional advice to apply lime to change the pH of coastal soils. We look at one set of data on ryegrass pastures that shows the return on investment may indeed be modest.

Troy Downing | May 2009 | Article Peer reviewed (Gray level)

Acidifying Soil for Crop Production: Inland Pacific Northwest

Explains the relationship between high soil pH and nutrient deficiencies in crop plants. Color photos illustrate symptoms of pH-induced nutrient deficiency. Explains the causes of high soil pH and presents step-by-step instructions for lowering pH.

Donald A. Horneck, Don Wysocki, Bryan G. Hopkins, John M. Hart, Robert G. Stevens | Sep 2007 | Extension Catalog publication Peer reviewed (Orange level)

Soil Nitrate Testing for Willamette Valley Vegetable Production

A soil nitrate test measures the concentration of nitrate in the soil at a specific moment in time, including nitrate originating from organic inputs, fertilizer, and soil organic matter. This publication describes ...

Dan M. Sullivan, Nick Andrews, Aaron Heinrich, Ed Peachey, Linda Brewer | Aug 2023 | Extension Catalog publication Peer reviewed (Orange level)

Nutrient and Soil Health Management for Sweet Corn (Western Oregon)

This guide integrates recommendations for nutrient management with cover cropping practices that promote soil health. Recommendations for nutrient rate, source, timing and placement for nitrogen, phosphorus, potassium, ...

Dan M. Sullivan, Ed Peachey, Aaron Heinrich, Linda Brewer | Jan 2020 | Extension Catalog publication Peer reviewed (Orange level)

Monitoring Soil Nutrients in Dryland Systems Using Management Units

Focuses on how to design a soil nutrient monitoring strategy using management units or zones for soil testing and nutrient application. This approach is designed to provide better information to make nutrient ...

Mary Corp, Donald A. Horneck, Don Wysocki, Larry Lutcher | Nov 2006 | Extension Catalog publication Peer reviewed (Orange level)

Soil Acidity in Oregon: Understanding and Using Concepts for Crop Production

Soil acidity, expressed by low soil pH, causes reduced crop growth and significant economic loss. It is the most commonly overlooked and poorly understood yield-limiting factor in western Oregon and a developing ...

John M. Hart, Dan M. Sullivan, Nicole Anderson, Andy Hulting, Donald A. Horneck, Neil W. Christensen | Jul 2013 | Extension Catalog publication Peer reviewed (Orange level)

Is my soil killing my lawn?

Q: My front lawn has completely died off. After the big snowstorm in January, it started to turn yellow in spots and was very wet. Eventually the entire lawn yellowed and died out. I dug up a 1-ft square area a month ago...

A: View answer | View all featured questions

Applying Lime to Raise Soil pH for Crop Production (Western Oregon)

This publication describes how to estimate lime application rate and lists criteria for choosing liming materials (source), lime application method (placement), and how often to apply lime (frequency).

Nicole Anderson, John M. Hart, Dan M. Sullivan, Neil W. Christensen, Donald A. Horneck, Gene Pirelli | May 2013 | Extension Catalog publication Peer reviewed (Orange level)