Carrot rust flies are well-known to growers of carrots, parsnips, celeriac, celery and other umbelliferous crops. The adults don’t do any damage, but after eggs hatch, larvae burrow into the soil and feed on the roots.
This collection has information on soil testing and ferilizing, renovation. forage management , hay, irrigation, feeding values, forage types, forage anti-quality factors, leasing pastures and more.
Learn how to identify some common insects that prey on garden pests. See what they look like at various life stages, and learn how to encourage beneficial insects in your garden or nursery. Print this pocket guide on letter-size paper and cut pages as indicated to make a booklet.
Melissa Scherr, Robin Rosetta, Lloyd Nackley |
Mar 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
Credit: Brooke Edmunds, Oregon State University (Cropped from original)
Love your grass lawn but want to make your landscape more climate-friendly? There are thoughtful ways to keep a lawn as part of your landscape while balancing climate change concerns.
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
Article
Q: This is my first time growing vegetable plants and they seem to be stressed. I planted everything on May 19. The corn is yellowing, and small leaves are dying. The tomato plants have limp leaves and there’s some browning....
Because of our typically wet springs in western Oregon, the average hay crop usually ends up being of low quality. However, when forage in the field is young and tender it is of high quality. As the forage matures, it ...
Drought conditions have drastically reduced hay yields in the last year or two. With dry conditions forecast to continue, livestock producers need to rethink strategies for conserving forage.
By selecting the right forages and using efficient management practices with limited irrigation or drought conditions, producers can achieve reasonable forage production with reduced input costs. This publication from the University of Nebraska highlights irrigation and crop options, water-use efficiency of different forages, and more.
Jerry D. Volesky and Aaron L. Berger |
Apr 2010 |
Online resource