This publication is part of the Living on the Land series. It provides concise information on essential management practices for maintaining a high-quality, productive pasture and healthy livestock. Primarily directed ...
Brian Tuck, Susan Kerr, Shilah Olson, Ellen Hammond |
Mar 2013 |
Extension Catalog publicationPeer reviewed (Orange level)
To keep your lilacs looking their best, they need to be pruned, fertilized and shaped almost every year, soon after they are done blooming in the late spring.
Whether it's along a coastal or a desert stream, the riparian area plays a pivotal role in the health of our watersheds. In "Life on the Edge", viewers discover what that means.
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.
Scott Duggan |
Jun 2018 |
Article
Credit: EESC slide collection (Cropped from original)
The savory goodness of mushrooms isn't confined to those fresh from the saute pan — they can be preserved by canning, freezing, drying and pickling. Here's a guide to how to expand your mushroom repertoire.
Oregon State University Crop and Soil Science Masters student Pahoua Yang focuses her research project on Colorado potato beetle, Leptinotarsa decemlineata. Her project is to determine baseline information for several commercial ...
How to use a pressure chamber as a tool to help you schedule irrigation in wine grape vineyards. The two most important questions you need to answer for irrigation scheduling are “How much?” and “When?” The pressure ...
Q: I have a California lilac tree in my back yard. A thick root is underneath the pavers and lifting them up. Will I kill the tree if I cut out that root? I sure don’t want to kill it!