OSU Extension Master Gardeners are taking part in a community science project to understand the the transfer dynamics of soil microbes ot humans in gardening.
Growing and drying your own herbs ensures that you have a constant fresh supply to use in the kitchen. Dried herbs can keep for up to a year if kept in a cool, dark and dry place. Here's how to dry herbs at home.
Forage quality of common pasture weeds was determined through laboratory testing to compare feed value of weeds to desirable forage species and nutrient requirements for grazing livestock.
Shelby Filley, Andy Hulting, Amy Peters |
May 2010 |
Article
Q: I have chopped down blackberry canes into fairly small pieces in my backyard. Can I leave them on the ground, or can these pieces of cane resprout? I'm not interested in using any kind of chemicals. If I dig up the ...
Landowners needed help learning about reforestation and getting the resources they needed, and there was a critical need for tree seedlings to replace the trees lost to the fires, especially for private landowners who have less access to large-scale nurseries.
Alicia Christiansen, Kara Baylog, Glenn Ahrens |
Mar 2023 |
Impact story