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Showing 1 - 9 of 9 results.

Tillage Method and Sowing Rate Relations for Dryland Spring Wheat, Barley, and Oat

Some farmers in the Inland Pacific Northwest have reported lower grain yield of spring cereals with no-till (NT) compared to conservation tillage (CT). A 4-year field study was conducted in a 12-inch annual precipitation zone to determine tillage method and sowing rate effects on seed-zone water, seed-zone temperature, plant stand, grain yield, grain yield components, and straw production for three spring-sown cereal species.

William Schillinger, Donald Wellsandt, Harry Schafer, Steve Schofstoll, Robert Papendick | Nov 2005 | Publication

Dry Farming Project Continues to Expand

Dryland farming research efforts will examine prospects for growers in the Pacific Northwest.

Amy Garrett | Jul 2018 | Article

Dry Farming Oregon

Oregon State University is known for its College of Agricultural Sciences. The school offers 25 Major and Minor options that include but are not limited to Botany, Animal Sciences, and even Fermentation Sciences for you beer ...

Jan 2017 | Article

Crops that don’t require irrigation (and big equipment)

Western Oregon has a number of small-acreage farms (40 acres or less) that have traditionally raised livestock but could produce higher value crops. But most of those farms do not have an irrigation right and perfecting a new...

Chip Bubl | Oct 2014 | Article

Weed management for blueberry fields in the Pacific Northwest

Weeds are always a difficult problem in blueberry production! They start to show up shortly after transplanting, and tend to become more problematic as time goes on. There are, however, strategies that help to control weeds in...

Tim Miller | Mar 2015 | Article

Dry Farming Collaborative: Adapting to a Changing Climate

The Dry Farming Collaborative is helping farmers learn how use less irrigation water to raise vegetables in western Oregon.

Amy Garrett | Oct 2017 | Article

Thinning: an important forest management tool

Thinning is the term foresters apply to removal of some trees from a stand to give others more room (and resources) to grow. It is a tool for improving timber value, making sites more productive, and — perhaps most ...

John Punches | Sep 2004 | Article

Forage value of pasture weeds

Forage quality of common pasture weeds was determined through laboratory testing to compare feed value of weeds to desirable forage species and nutrient requirements for grazing livestock.

Shelby Filley, Andy Hulting, Amy Peters | May 2010 | Article