Scientists at Oregon State University have shed light on the evolutionary history of a soil-borne bacteria that is so dangerous to grazing animals it is kept behind lock-and-key to prevent its spread.
Irrigating pastures can provide livestock with nutrition long into summer. Learn to monitor soil moisture to determine when to irrigate and how much water to apply.
This publication is part of the Living on the Land series. It provides concise information on first steps in starting a small flock of sheep or goats for the backyard and small flock producer. Topics include ...
Susan Kerr, Dani Annala, Brian Tuck, Ellen Hammond, Shilah Olson |
Apr 2015 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo by Linda McMahan, OSU (Cropped from original)
This collection has information on soil testing and ferilizing, renovation. forage management , hay, irrigation, feeding values, forage types, forage anti-quality factors, leasing pastures and more.
Sheep and goats require five essential nutrients: water, energy (carbohydrates and fat), protein, vitamins, and minerals. A deficiency in any of these can cause illness, poor growth or performance, and even death. ...
Susan Kerr, Ashley Conway, Brian Tuck, Ellen Hammond, Shilah Olson |
Dec 2017 |
Extension Catalog publicationPeer reviewed (Orange level)
While relatively healthy, forests in western Oregon face threats from climate stress, insects and disease. Here's a look at forest management strategies to cope with those threats and keep the state's forests healthy.
Learn how to get started building a flock or herd with sheep and goats. Listen to the Living on the Land podcast series - https://extension.oregonstate.edu/podcast/living-land. Or use the supplemental links below to ...
Susan Kerr, Brian Tuck, Shilah Olson, Ellen Hammond |
Oct 2016 |
Extension Catalog publicationPeer reviewed (Orange level)